Turmeric chicken. Chicken In A Creamy Lemon Sauce. Heat a large skillet over medium heat and add olive oil. Season chicken pieces with turmeric, cumin, salt, pepper and cayenne, if using.

Sprinkle the turmeric spice blend over both sides of the chicken. Saute or grill the chicken until the chicken is cooked through. Honey Turmeric Chicken - sticky, savory and sweet honey chicken marinated with turmeric and cooked on skillet. You can have Turmeric chicken using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Turmeric chicken

It's 8 of chicken leg.
It's of Turmeric (cannot too much as it will be bitter. Mom says the amt above ok).
It's of Ginger.
It's of Galangal (南疆）(not to much too as it will be bitter. Mom says use Half of what is in the picture above).
Prepare 2-3 of lemongrass (too much will be bitter; neighbour use 3. Mum says just use the bottom part. Don’t want the top. Pound it).
Prepare 3 tsp of cornflour.
It's of msg.
It's 2 tsp of salt.
It's of Ajishio flavoured pepper.
You need of Mushroom powder.
It's of 5 Shallots.

Heat olive oil in a large skillet over medium-high heat. Season the chicken with salt and pepper. In a large enameled cast-iron casserole or Dutch oven, melt the butter and sprinkle with the turmeric. Add the chicken skin side down and cook over.

Turmeric chicken instructions

Chop up galangal, ginger, turmeric. Pound lemongrass and cut..
Blend all the above.
Marinate chicken with ingredients overnight.
Fry shallots and ginger. Add in chicken.

Season the chicken with more salt. Pour in the wine and use a wooden spoon to scrape the browned bits from the bottom of the pan. Craig Lee for The New York Times The secret to these five-star chicken breasts is a simple, flavorful marinade of turmeric, rosemary, garlic, lime juice and olive oil. Combine the honey, lemon juice, pepper, turmeric and curry powder and mix well. Pour the turmeric mix over the chicken and place in the oven.