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Combine the butter, cinnamon, cayenne, nutmeg and chocolate in a saucepan over. Whisk together egg yolks, eggs, and sugar in a bowl until light, foamy, and lemon colored. Stir melted chocolate mixture into egg and sugar mixture until combined. You can have Lava Cake using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Lava Cake

It's 1 1/4 cup of Sugar.
Prepare 1 cup of Flour.
Prepare 1/2 cup of Unsweetened Cocoa powder.
It's 2 tsp of Baking Powder.
You need 1/4 tsp of Salt.
Prepare 1/2 cup of Milk.
You need 1/3 cup of Melted Butter.
Prepare 1 1/2 tsp of Vanilla Extract.
It's 1/2 cup of Packed Brown Sugar.
It's 1 1/4 cups of Hot Water.

Lava Chocolate Cakes True decadence at its best, this rich chocolate cake created by the Taste of Home Cooking School features a warm, gooey chocolate center that oozes out onto the dessert plate. Whether you enjoy it garnished with a dollop of whipped cream or sprinkled with confectioners' sugar, you'll want to lick the plate clean! Molten lava cakes are the king of chocolate desserts. We like to make them on special occasions such as birthdays, anniversaries, and especially Valentine's day.

Lava Cake step by step

Preheat oven to 350 F. Heat a pot of water on the stove to just under a simmer..
In medium bowl, combine ¾ cup of the granulated sugar, ¼ cup of the cocoa, flour, baking powder, and salt. Stir in milk, melted butter and vanilla and mix until smooth..
Pour batter into an lightly greased 9-inch square glass baking dish and spread evenly..
In a small bowl, stir together the remaining ½ cup granulated sugar, ¼ cup cocoa, and brown sugar and mix well. Sprinkle evenly over the batter in your dish. Pour the hot water over top, but do not stir!.
Bake 35-40 minutes – or until the center is almost set. Remove your dish from the oven and allow it to stand for 15 minutes. Standing is a crucial step to allow the fudgey "lava" to set..
Spoon the lava cake into bowls – making sure to get the fudgey sauce from the bottom of the pan. Add a scoop of vanilla ice cream if desired and serve..

You can't go wrong with a rich and chocolate dessert that's loaded with a gooey molten lava center. It IS chocolate molten lava cake, after all. Molten cakes are always a crowd favorite, and they're infinitely better when freshly made at home. You'll love that lava cakes are single servings just like chocolate cupcakes. If you prefer a gluten-free option, consider making rich and fudge-like flourless chocolate cake.