Banana Cake. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat. Food Network shows you how to make Banana Bread Lava Cake. Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until.

Cream together the butter or margarine and the sugar. Add eggs, bananas, flour, soda, salt, nuts, and vanilla. Mix thoroughly and pour batter into the prepared pan. You can cook Banana Cake using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Banana Cake

It's 4 pcs of banana.
You need 1 1/2 bowl of flour.
Prepare 1 of egg.
Prepare 1 tsp of yeast.
Prepare 1/3 bowl of sugar.
Prepare Half of cup milk.
You need 2 drops of vanilla.

Summer isn't summer without a banana split or two, and these fun bars bring that same delicious flavor in potluck-perfect form. —Jasey McBurnett, Rock Springs, Wyoming. In a large bowl, combine the flour, baking powder, baking soda, salt, and sugar. Blend in the melted butter, mixing together until moist. Layer Cake: I use this recipe to make my banana layer cake.

Banana Cake instructions

Mix dry ings well until incoporated then add the wet ings. Mix them all well..
Preheat oven at 180c then bake for 35 to 40 mins.

The best banana cakes are those that are well spiced and frosted with a heavy layer of cream cheese frosting. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. If you have several ripe bananas sitting around, this banana cake is for you. Banana cake has a tender, buttery crumb that is light and moist, getting most of its flavor and sweetness from the bananas themselves. This easy banana cake recipe will become your newest favorite way to enjoy bananas!