How to Make Perfect Apple Cake

Delicious, fresh and tasty.

Apple Cake. Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart. Warm apple cake from the oven is the flavor of fall.

Apple Cake Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream. By Betty Crocker Kitchens Fresh Apple Cake with Homemade Caramel Sauce. A good apple cake recipe turns out moist, dense and down-right delicious. You can cook Apple Cake using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Apple Cake

  1. You need 1 of egg.
  2. You need 200 g of cake flour.
  3. You need 8 g of baking powder.
  4. Prepare Pinch of salt.
  5. Prepare 3 of medium apples.
  6. Prepare of Zest & juice of 1/2 lemon.
  7. It's 100 g of sugar.
  8. You need of 50g melted butter.
  9. You need 3 tbs of plain yogurt.

With German and Jewish roots, we've tested and selected our favorite old-fashioned apple cake recipes—and included few new spins, too. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. In a large bowl, whisk together flour, sugars, baking soda, salt, cinnamon, ginger, and nutmeg.

Apple Cake step by step

  1. Preheat oven to 350oF. Lightly grease a 9-inch springform or square baking pan, set aside. In a large mixing bowl, whisk together the egg, zest, salt, sugar. Add melted butter, yogurt, lemon juice & whisk until blended. Sieve with flour & baking powder. Using spatula to fold..
  2. Peel apple and cut in to 4. (2 large pieces for each). Chop 1/2 apple into roughly 1/2 inch squares & Use a knife to cut across the apple. Fold the chunked apple then pour on the pan. Arrange 5 large pieces of apple in a circle around the pan..
  3. Bake in the oven for 40-45 minutes or until the cake is cooked when tested with a skewer. Let cool for 10 minutes & release from the pan. Dust with powdered sugar..
  4. The cake is really moist, perfectly delicious and studded with tender pieces of fresh apple..

Add the apples, walnuts, butter, and eggs; stir just until combined. Spoon into pan; smooth with a spatula. It bakes to an almost cookie-like crunchiness on the top with a very moist and apple-y interior. DIRECTIONS In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.