Easiest Way to Cook Tasty Cranberry Orange Cake

Delicious, fresh and tasty.

Cranberry Orange Cake. Combine flour, sugar, oil, eggs, orange juice, baking powder, vanilla extract, and salt in a bowl using an electric mixer until thoroughly incorporated. Stir in cranberries and orange zest. Add the dry ingredients and mix just until moistened.

Cranberry Orange Cake In a medium bowl, whisk flour, baking powder, and salt until well combined. Directions In a large bowl, beat the cake mix, mayonnaise, eggs and orange juice until well blended. Add eggs, one at a time, beating well after each addition. You can have Cranberry Orange Cake using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cranberry Orange Cake

  1. It's 1 cup of butter.
  2. Prepare 1.5 cups of brown sugar.
  3. You need 6 of eggs.
  4. You need 3 cups of cake flour.
  5. Prepare 1.5 of baking powder.
  6. You need 1 tsp of baking soda.
  7. It's 1 tsp of salt.
  8. Prepare 1 tbsp of vanilla extract.
  9. Prepare 2 tsp of orange zest.
  10. You need 1 cup of sour cream.
  11. It's 2 tbsp of orange juice.
  12. Prepare 1.5 cups of cranberries.

Stir in vanilla and orange zest. Tender layers of cake covered in a beautiful orange buttercream and garnished with citrus and cranberries… we couldn't dream up a better ending to a Thanksgiving meal or Christmas Eve dinner if we tried. The magic starts with folding cranberries into the batter. In the bowl of a stand mixer, combine the eggs and sugar using the whisk attachment.

Cranberry Orange Cake instructions

  1. Preheat oven to 350F..
  2. In a large bowl, mix together butter, sugar, and eggs..
  3. In another bowl, sift together flour, baking soda, baking powder, and salt..
  4. Gradually add dry mixture to wet mixture..
  5. Whisk in sour cream, vanilla extract, and orange juice..
  6. Fold in cranberries..
  7. Pour into baking pan and bake for approximately 1.5 hrs..

Add the softened butter, vanilla, salt and orange zest and mix until incorporated. Add eggs, one at a time, beating well after each addition. TIPS FOR MAKING THE BEST CRANBERRY ORANGE CAKE: Start with the dry ingredients. Stir together the flour, sugar, baking soda, baking powder, and salt. The two leavening agents - baking soda and baking powder - give the cake a perfect rise.