Mulled wine ‘Mine and Yours’. Mulling spices: These vary in mulled wine from country to country, but whole cloves and star anise are my favorites, plus perhaps a few cardamom pods. Sweetener: Feel free to add your favorite sweetener to taste. Sugar is classic, but I prefer to naturally sweeten mine with either maple syrup or honey.

Pour the hot spices red wine, topped with your favorite garnishes. Plus you can also get white mulled wine, as well as mulled cider and mead, so keep an eye out for those! A pot of mulled wine simmering on the stove is an invitation—to yourself as much as to your family and friends—to pause for a moment with a generous mug Mulled wine simmering on the stove will make your whole house smell like Christmas. You can have Mulled wine ‘Mine and Yours’ using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Mulled wine ‘Mine and Yours’

You need 1 bottle of red wine.
Prepare 2-3 of cinnamon stick.
Prepare 3 of star anise.
You need 3 of bay leaves.
You need 2 of oranges.
You need 2-3 of lemon glass, cut up and bruised.
You need 2 of thumb size ginger, cut up and bruised.
You need 1 of thai bird eyes chilli.
It's 1 of orange slices (for garnish).

If Bing Crosby's voice is the sound of Christmas, simmering. Most mulled wine is alcoholic, but there are non-alcoholic versions. A popular cool weather treat This Miracle Scale Is My Best Weight Loss Ally Because It Doesn't Tell Me How Much I Weigh. You can easily make mulled wine at home or in your slow cooker.

Mulled wine ‘Mine and Yours’ instructions

Heat up (low heat) your red wine in a saucepan..
Add all your spices with orange juice and let it simmer in the saucepan for 10 minutes or until the heat warm through the wine. Serve warm..

Feel free to get creative with the spices you. Mulled wine, the wine drinker's version of a classic hot toddy, is a traditional holiday treat in many Old World countries. Dubbed "glögg" in Nordic nations and "glühwein" in Germany, mulled wine has been warming people up since Roman times when people heated up their wine to offset harsh winter. Mulled wine sounds delicious but sometimes ends up being a waste of a decent bottle of red. Here's how to make sure you serve up something your guests what to drink this Christmas.