Recipe: Appetizing Eggnog French Toast Bake

Delicious, fresh and tasty.

Eggnog French Toast Bake. In a large bowl whisk together the eggs, eggnog, nutmeg & vanilla extract. Place the bread in a greased casserole dish, then pour the egg batter overtop. For the crumb topping stir together the flour, brown sugar, cinnamon, nutmeg & melted butter.

Eggnog French Toast Bake Before turning on the oven, in a small mixing bowl, whisk together the flour, brown sugar, cinnamon, nutmeg and nuts. Pour the melted oil or butter and mix until small clumps form. Sprinkle over the top of the french toast bake. You can cook Eggnog French Toast Bake using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Eggnog French Toast Bake

  1. Prepare 1/2 loaf of white bread, broken into pieces.
  2. You need 4 of eggs.
  3. Prepare 1 cup of egg nog.
  4. Prepare 1/4 cup of sugar.
  5. You need 1 tsp of ground cinnamon.
  6. You need 1 tsp of vanilla extract, pure.
  7. It's 1/2 tsp of ground nutmeg.
  8. Prepare 3 tbsp of dark (or light) brown sugar.
  9. You need 1 of powdered sugar(optional).

How to Make Eggnog French Toast Bake First, mix the eggs, eggnog, sugar, nutmeg, cinnamon, salt, and vanilla together in a large bowl. Once the custard is ready, add in the bread cubes. Give everything a stir for the bread is covered completely in the liquid. In a separate bowl, whisk together the remaining ingredients.

Eggnog French Toast Bake step by step

  1. Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan..
  2. Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top..
  3. Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter....;).

Pour over the bread, toss lightly to coat. In a large bowl, whisk eggnog, vanilla, eggs, nutmeg, cinnamon, and salt until thoroughly combined. In a large bowl, whisk eggs, eggnog, vanilla, cinnamon, and nutmeg until combined. Pour mixture over bread and press bread down, making sure all pieces are submerged in eggnog-egg mixture. How to Make Eggnog French Toast Leave brioche bread out on a baking sheet overnight to dry out and make stale.