Easiest Way to Prepare Delicious Kanya's Baked Sea Bass With Pink Honey Sauce

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Kanya's Baked Sea Bass With Pink Honey Sauce Kanya's Baked Sea Bass With Pink Honey Sauce. Baked sea bass with lemon & herbs (with Tarator sauce)BBC. Sea Bass Baked With Aromatic Salt Is Served With A Mix Of Salad Leaves And Carrots, Potatoes And Oyster Sauce Stock Image - Image This stunning Chilean sea bass recipe from Hideki Hiwatashi is drenched in a fantastic miso sauce made with Champagne, yuzu. You can have Kanya's Baked Sea Bass With Pink Honey Sauce using 20 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kanya's Baked Sea Bass With Pink Honey Sauce

  1. Prepare 800 grams of Whole sea bass.
  2. It's of vegetables to baked.
  3. It's 1 head of Potato.
  4. You need 1 each of Carrot.
  5. It's 1 of as needed Pumpkin.
  6. It's 1 of as needed Shallot.
  7. It's 1 of as needed Ginger.
  8. Prepare 1 clove of Garlic.
  9. It's 1/2 of Lime.
  10. It's of seasoning.
  11. You need 1 tbsp of Sesame oil.
  12. Prepare 1 1/2 tbsp of Soya sauce and oyster sauce /each.
  13. You need of pink honey sauce.
  14. It's 1 tsp of Black pepper.
  15. Prepare 1 cup of Pomegranate juice.
  16. You need 2 1/2 tbsp of Honey.
  17. You need 1 tbsp of Ginger /finely chopped.
  18. It's 1 of as needed Pomegranate seeds.
  19. Prepare 1/2 of Black peppers to taste.
  20. Prepare 1 tsp of Lime juice.

Place each sea bass fillet, skin-side down, on individual squares of foil. Pull the sides of the foil up and twist the edges together to make individual parcels. Season fish lightly on all sides with salt and black pepper. Whisk together the honey and the soy sauce.

Kanya's Baked Sea Bass With Pink Honey Sauce step by step

  1. Clean and Chopped vegetables ,seasoning fish and vegetables,and sliced of ginger cover with foil ,bring to bake in oven by 200 c about 45 mins or an hour.
  2. Make pink sauce by mix all sauce ingredients,bring to boil ,reduce heat and simmer ,until reduct to 2/3 ..add pomegranate seeds if desire.
  3. Cut sea bass into fillet ,set in plates ,garnish with baked vegetables ,drizzling with pink sauce ,served warm.
  4. You can adapt to baked by your style ,but what I do you will get aroma from gingers.

In a cup, mix garlic, olive oil, salt, and black pepper. Place fish in a shallow glass or ceramic baking dish. Sea bass recipes; This competition is now closed. A superb sweet, white, textured fish, sea bass is a popular feature of menus but you can easily cook it at home. Our sea bass recipes make quick work or a whole fish or fillets.