Recipe: Yummy Overnight Oatmeal

Delicious, fresh and tasty.

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Overnight Oatmeal Top with the yogurt, berries, a drizzle of honey and the nut butter. This classic breakfast is also referred to as Bircher muesli after the famous Swiss physician Maximilian Bircher-Benner, who is said to have given the mixture to his patients. To make it, oats are soaked overnight in either fruit juice or natural yogurt. You can have Overnight Oatmeal using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Overnight Oatmeal

  1. It's 1/3 cup of oatmeal.
  2. It's 1/4 cup of lowfat milk.
  3. Prepare 1 cup of cherry yoghurt.
  4. Prepare 7 of almonds.
  5. Prepare 1/8 cup of mixed pumpkin seeds, sunflower seeds and golden raisins.
  6. Prepare 5 of chunks of pineapple.
  7. You need 1 tbs of mini chocolatechips.

Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar or find our Overnight Oat cups in the oatmeal aisle. Mix together at night and let steep in the fridge until morning. When you wake up you'll have a scrumptious breakfast waiting for you. With no cooking required, overnight oats are simply prepared by mixing rolled oats, liquids and other ingredients and leaving them to do their magic overnight in the fridge.

Overnight Oatmeal step by step

  1. Add the oatmeal, pour in milk, yoghurt, almond, seeds and raisins, arrange the pineapple chunks and sprinkle with mini chocolatechips..
  2. Let it sit inside your fridge overnight, or at least half a day, then enjoy! 😁😁😁.
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A few hours later, the oats develop into a creamy, tasty, grab-and-go breakfast that will keep you full until lunch, or top up your energy levels as a post-workout refuel. To prepare your overnight oats, simply combine all the ingredients and refrigerate them overnight in an airtight container. The oats and chia seeds soak up the milk and soften overnight, yielding a. Overnight oats is an alternative way of preparing oatmeal that doesn't involve any cooking. Rather than the traditional method of boiling oats, overnight oats are mixed with milk, or a dairy-free alternative, and left overnight in the fridge, allowing the oats to hydrate.