Recipe: Perfect My Favorite Fall Salad with Maple Dijon Vinaigrette

My Favorite Fall Salad with Maple Dijon Vinaigrette. In a medium bowl, whisk together the white balsamic vinegar, dijon, maple, shallot, garlic, salt, and pepper until combined. Slowly whisk in the olive oil until dressing is smooth and creamy. Season to taste with additional salt and pepper if desired.

The perfect combination of sweet and savory is present in this salad and has been one of my favorite dinners this season. This fall inspired salad would also make a perfect side for Thanksgiving dinner or appetizer for any. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts. You can cook My Favorite Fall Salad with Maple Dijon Vinaigrette using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Favorite Fall Salad with Maple Dijon Vinaigrette

1. It's of Salad Ingredients :.
2. You need 1 1/2 cup of romaine lettuce (or lettuce of choice).
3. It's 1/2 cup of thinly sliced red cabbage.
4. Prepare 1 of small carrot, peeled and shredded.
5. Prepare 1 of grilled chicken breast, sliced.
6. You need 1/2 cup of roasted butternut squash (or roasted sweet potato).
7. It's 1 tbsp. of dried cranberries.
8. It's 1 tbsp. of pumpkin seeds.
9. It's 2 tbsp. of roughly chopped pecans (or walnuts).
10. Prepare of Maple Dijon Vinaigrette Ingredients :.
11. It's 2 tbsp. of extra virgin olive oil.
12. It's 1 tbsp. of apple cider vinegar.
13. You need 2 tsp. of - 1 tbsp. pure maple syrup (depending how sweet you want).
14. It's 1 1/2 tsp. of dijon mustard.
15. Prepare to taste of salt and pepper.

For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Autumn Salad with roasted sweet potatoes, apples, Parmesan, and a delicious maple vinaigrette. This fall salad is packed with good-for-you nutrients and will become a seasonal staple. Why You'll Love this Autumn Salad It's about time we start amping up our salads with all sorts of autumn flavors.

My Favorite Fall Salad with Maple Dijon Vinaigrette instructions

1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together..
2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts..
3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like..
4. Top your salad with desired amount of dressing and enjoy!.

This healthy, fall-inspired Autumn Harvest Salad with Maple Dijon Vinaigrette, is the perfect way to enjoy all of the many amazing flavors of the season in one flavor-packed healthy salad. It is light enough to not leave you heavy and weighed down, but also hearty enough to be a meal on it's own. I like to make this salad. In a large salad bowl, combine the salad ingredients. Inn a small bowl, whisk together the maple syrup, mayonnaise, and white wine vinegar.