Recipe: Tasty Banana Pecan Granola

Delicious, fresh and tasty.

Banana Pecan Granola. Free UK Delivery on Eligible Orders All The Supplies, Food, Toys And Accessories You Need To Keep Your Pet Happy. Toss together the oats, banana chips, pecan halves and flaked sea salt in an oven tray. Stir through the melted unsalted butter.

Banana Pecan Granola Granola is great because you can add almost anything to it and it still tastes amazing. It tastes so good, you'll want to wake up a little early and savour every mouthful. In a large bowl, combined oats, coconut, pecans, bran, sugar, cinnamon, and salt. You can cook Banana Pecan Granola using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Banana Pecan Granola

  1. It's 2 1/2 cups of rolled oats.
  2. Prepare 1 Cup of crushed pecans.
  3. It's 1/2 Cup of crushed almonds.
  4. It's 1/2 Cup of pumpkin seeds.
  5. It's 3 teaspoons of flaxseed.
  6. Prepare 1/2 Cup of chocolate chips.
  7. Prepare 1 1/2 of banana, mashed.
  8. Prepare 2 tablespoons of honey (optional for sweetness).
  9. It's of Get creative!**.
  10. Prepare of Instead of banana, try peanut butter.
  11. You need of Try other nuts like cashews, hazelnuts, Brazil nuts, etc.
  12. It's of After baking try dried fruit, mini-marshmallows, or pretzels.

In a separate medium bowl, whisk mashed banana, oil, syrup, and vanilla until smooth. Pour over dry mixture and stir until mixture is moistened. Spread granola mixture between prepared baking sheets. Mix together oats, flax and salt in a.

Banana Pecan Granola instructions

  1. In large bowl, combine oats, crushed pecans and almonds, pumpkin seeds, flaxseed, and chocolate chips. Mix together.
  2. Pour in mashed banana and mix in till everything is evenly coated..
  3. Using parchment paper, line two baking sheets and spread granola out evenly..
  4. Set the oven to 350° F and let bake for 10 to 15 minutes (I would go closer to 15 if your want a crunchier granola).
  5. After baking, let cool for 10 minutes then store in air tight container in fridge or room temp..

Slice banana in half and put onto a lined baking tray. I start every weekday morning the same way: with a bowl of granola. Because I am a cheapskate who loathes raisins, my favorites are Sunbelt Bakery Banana Nut and Trader Joe's Just the Clusters Maple Pecan. But as I munched one morning, I got to thinking. Over the past few years I've discovered that everything from macaroni and cheese to English muffins.