No Bake Peanut Butter Oat Bars. Cook and stir over medium-low heat until melted and blended. Remove from heat; stir in oats. Add all ingredients to a large bowl, measuring the dry ingredients before the peanut butter and honey to save a couple dishes.

In a small saucepan over medium heat melt the peanut butter and maple syrup together until it's smooth. To a large bowl add the oats to the peanut butter mixture and stir until everything is well combined. Pour the mixture into the prepared pan and press evenly into the baking dish. You can have No Bake Peanut Butter Oat Bars using 4 ingredients and 2 steps. Here is how you achieve that.

Ingredients of No Bake Peanut Butter Oat Bars

You need 1 1/4 cup of old fashioned rolled oats.
Prepare 1 cup of all natural peanut butter.
Prepare 1/3 cup of pure maple syrup.
You need 1/2 cup of mix-ins of choice: we like walnuts & pumpkin seeds.

To make these bars, simply grab a large microwave-safe mixing bowl and add the peanut butter and honey. Add the oats and fold in until incorporated. If using chocolate chips, add now. Once they're completely liquid and combined, stir in your oats.

No Bake Peanut Butter Oat Bars instructions

Line a 8x8" pan with parchment paper and set it aside. Mix all the ingredients together in a large bowl. Turn out the mixture into the prepared pan and flatten it down evenly. Pop it in the fridge to firm up for a couple of hours, then cut them into square bars..
That's it! Store them covered in the fridge for 5-7 days or freeze them if you want them to last even longer..

Mix well, and tip into your square tin. Press down firmly with the back of a spoon (if it's sticking, dip in some coconut oil first). No bake peanut butter oatmeal bars are a quick and tasty no bake treat. With a chewy texture and the perfect balance of savory peanut butter and sweet honey they are great for an afternoon pick me up, post workout recharge, or breakfast on the go. These bars are made from five simple ingredients that you probably have in your pantry.