Sweet pumpkin pie. I hope you enjoy this easy Thanksgiving Pumpkin Pie recipe! Pumpkin pie is one of those pies you can easily make a day or two ahead. You can make both the crust and the filling in advance, refrigerate them separately, and then bake them the day of.
You'll find pies with classic A slice of pecan pie, apple pie, sweet potato pie, or even chocolate pie would complement one of these recipes.
Pumpkin pie is always on the traditional Thanksgiving menu.
Sweet potato pie is also a favorite.
You can cook Sweet pumpkin pie using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sweet pumpkin pie
- You need 1 kg of grated orange pumpkin.
- It's 1 cup of sugar.
- Prepare 1/2-1 cup of breadcrumbs.
- You need 1-2 tsp of cinnamon.
- It's 2 of eggs.
- You need 2 sheets of puff pastry.
- It's 1 of little bit of oil.
- It's of Icing sugar and cinnamon to sprinkle.
This pie is the BEST of both. This recipe is an OLD favorite. I've made it for years and years. Easy homemade pumpkin pie recipe made with pumpkin puree (canned or homemade), eggs How to make classic, unfussy pumpkin pie from scratch.
Sweet pumpkin pie instructions
- Place the grated pumpkin in a bowl, add the sugar, cinnamon and breadcrumbs and mix. Taste to see if you are pleased with the flavor, otherwise you may add more sugar and cinnamon. Blend in the eggs..
- Oil a baking pan, lay one sheet of the puff pastry and pour in the mixture. Cover with the other sheet, oil it a bit, use a knife to cut slightly the upper pastry sheet in different places and bake at 180 ° C for 40 minutes approximately..
- When it is baked, sprinkle with icing sugar and cinnamon..
This is our favorite way to make pumpkin pie. This is my family's favorite pumpkin pie recipe. Pumpkin pie is a traditional Thanksgiving dessert in the United States of America and Canada as a symbol of Fall and the harvest. Although it is hardly ever served in other parts of the world. I added a pinch of allspice and a pinch of cloves to add a touch Long-necked pumpkin yield more flesh, and green/white striped squash are very sweet and mild.