Recipe: Delicious Sweet lazy pumpkin pie

Delicious, fresh and tasty.

Sweet lazy pumpkin pie. I make no secret of the fact that I'm a summer girl and the fact it's getting cold and the leaves are falling off the trees now doesn't spark joy. The one thing I love about autumn though, is that fact that it's pumpkin season and pumpkin season reminds me of growing up on army. Kabocha pumpkin is naturally sweet, and becomes sweeter still when simmered with pumpkin pie spice - a blend of cinnamon, nutmeg, ginger, cloves, and allspice.

Sweet lazy pumpkin pie This easy pumpkin pie recipe is an effortless way to bake not one, but TWO delicious homemade pies. I call it my "lazy" pumpkin pie. Learn how to make classic pumpkin pie. traditional holiday pumpkin pie recipe - perfect dessert for thanksgiving and other holidays. You can cook Sweet lazy pumpkin pie using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sweet lazy pumpkin pie

  1. You need 800 g of grated pumpkin.
  2. It's 300 g of flour (self-rising).
  3. Prepare 200 g of icing sugar.
  4. It's 200 g of walnuts.
  5. It's 200 ml of milk.
  6. You need 100 ml of olive oil.
  7. You need 100 ml of brandy.
  8. It's 4 of eggs.
  9. It's 1 tsp of cinnamon powder.
  10. Prepare 1/2 tsp of cloves powder.
  11. Prepare 1 tbsp of honey.
  12. You need 2 tbsp of tepid water.

Sweet potato pumpkin pie is a marvelous pie for your Christmas and Thanksgiving Dessert menus. The pumpkin spice-sweet potato flavors are rich and deep. Pumpkin pie is always on the traditional Thanksgiving menu. Sweet potato pie is also a favorite.

Sweet lazy pumpkin pie step by step

  1. Beat the eggs with the oil, the brandy and the milk..
  2. Add the grated pumpkin, the spices, the walnuts, the sugar and the flour and mix well..
  3. Empty the mixture in a 30 cm baking tray lined with oil..
  4. Bake in a preheated oven at 180°C for 60 minutes..
  5. When you remove it from the oven, dissolve the honey in a cup with tepid water and brush the top of the pie..

This pie is the BEST of both. No crust, but a lovely sweetened sour cream finish. I do not par-bake pumpkin pie crusts, but I'm pretty lazy. Makes for a much less-sweet seeming pie with all the extra nuts, and we can pretend it's heart-healthy too! Easy homemade pumpkin pie recipe made with pumpkin puree (canned or homemade), eggs, cream, sugar, and spices.