Bacon Pecan Chocolate Chip Cookies.
You can cook Bacon Pecan Chocolate Chip Cookies using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Bacon Pecan Chocolate Chip Cookies
- It's 1 1/4 cup of all-purpose flour.
- You need 1/4 tsp of baking soda.
- Prepare 1/4 tsp of salt.
- You need 1 cup of packed brown sugar.
- It's 1/4 cup of butter, melted and cooled.
- You need 1 large of egg.
- Prepare 1 1/2 tsp of vanilla.
- You need 1/2 cup of chocolate chips.
- You need 1/2 cup of chopped pecans, toasted.
- Prepare 1/4 cup of Quick oats.
- Prepare 2 slice of Turkey bacon, crisp-cooked, cooled, and chopped.
Bacon Pecan Chocolate Chip Cookies instructions
- Preheat oven to 350°F..
- Spray cookie sheets with nonstick spray..
- Whisk flour, baking soda, abs salt in a medium bowl..
- Whisk brown sugar, egg, and vanilla in a large bowl until smooth..
- Stir in flour until blended..
- Stir in chocolate chips, pecans, oats, and bacon. Let dough stand for 10 minutes, until slightly firm..
- Drop dough by rounded teaspoonfuls, 2 inches apart on cookie sheet, making about 24 cookies..
- Bake cookies, one sheet at a time, until golden brown, 10-11 minutes. Transfer to a cooling rack and cool completely..
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