Coconut Macaroons.
You can cook Coconut Macaroons using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Coconut Macaroons
- You need 200 grams of Desicated Coconut.
- It's 1 can of Condensed Milk.
- It's 1/2 cup of Butter.
- You need 1 cup of Sugar.
- It's 2 tsp of Baking powder.
- You need 4 of Egg.
- You need 1 cup of Flour.
Coconut Macaroons step by step
- Preheat oven @ 180 C.
- Beat the eggs.
- Add other ingredients into the beaten egg. Mix well.
- Mold in a macaroon molder and bake for about 15 minutes..