Recipe: Tasty Zaater bread

Delicious, fresh and tasty.

Zaater bread. Crispy, flaky cracker like bread infused with fresh za'atar (similar to oregano). You can substitute oregano for za'atar, but use less. May place under broiler to brown tops.

Zaater bread The bread is enjoyed still hot in the middle east for breakfast or with a meal. You will love this seasoned flatbread if you are into pizza, pita, and other middle eastern/Mediterranean baked delicacies! Zaatar Manakish is a breakfast flatbread Lebanese Zaatar Recipe which is mixed with a thyme, sumac, marjoram, sesame seed, and salt. You can cook Zaater bread using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Zaater bread

  1. Prepare 1 cup of flour.
  2. Prepare 1 teaspoon of baking powder.
  3. You need 3/4 cup of yogurt.
  4. Prepare 5 tablespoon of zaater.
  5. Prepare 3 tablespoon of Extra virgin olive oil.

Zaatar bread is a soft, yeast-risen Lebanese flatbread known as manakish. Make this simple manakeesh recipe for a delicious breakfast or snack. Zaatar is a Middle Eastern spice blend usually comprised of sumac, thyme, and sesame seeds. Optionally, you can also include oregano, cumin, and/or marjoram.

Zaater bread step by step

  1. Mix flour with baking powder with fork then start adding the yogurt with one spoon at time and mix.
  2. When you start seeing the dough come together put on the counter and start kneading the dough no sticking on you hands or the counter at least 5 minutes.
  3. Cut the dough to 5 balls or less let it rest for 10 minutes.
  4. In this time mix the zaater with oil.
  5. Flat the balls and scoop one spoon of zaater and spread it over cook it on reheated oven on 500 f for 5 minutes or less just keep watching enjoy 😉.

Depending on where you buy it from, it will vary slightly. I use homemade za'atar for this zaatar bread - my blend combined sumac, oregano, sesame seeds, and optionally some thyme. Za'atar Swirl Bread showcases the fabulous flavor of za'atar in a delicate bread enriched with eggs and olive oil. The method to the glorious twisted loaves is straightforward and very doable! Dan, upon tasting za'atar swirl bread: This bread has it ALL.