Recipe: Delicious Persimmon & Raisin Cookie

Persimmon & Raisin Cookie.

You can cook Persimmon & Raisin Cookie using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Persimmon & Raisin Cookie

1. You need 1 cup of Jelly of Persimmon.
2. You need 1 tsp of baking soda.
3. Prepare 1 cup of granulated sugar.
4. Prepare 1 tsp of brown sugar.
5. Prepare 3 tsp of ground cinnamon.
6. You need 1/2 tsp of ground cloves.
7. It's 1 tsp of salt.
8. You need 1 of egg, whisked.
9. Prepare 2 cup of all-purpose flour.
10. You need 1 cup of raisins.
11. It's 1 cup of chopped nuts.
12. You need 1/2 cup of butter, melted.

Persimmon & Raisin Cookie step by step

1. Preheat oven to 350°F.
2. Dissolve the baking soda into the persimmon jelly and mix well..
3. Next, add all of the ingredients except for the butter, in the order listed at the top one at a time mixing well..
4. Once everything is mixed in, add the melted butter and mix well..
5. Drop the cookies by the spoonful onto an ungreased baking sheet or wax paper..
6. Bake in the oven for 10 to 12 minutes or until golden brown..
7. Remove from oven and let cool slightly before serving..
8. For extra flavor- glaze them with lemon icing. This will make about 40 small cookies..