Snowball Cookies with Vegetable Oil.
You can cook Snowball Cookies with Vegetable Oil using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Snowball Cookies with Vegetable Oil
- You need 130 grams of Cake flour.
- Prepare 65 grams of Vegetable oil.
- You need 50 grams of Sugar.
- It's 40 grams of Cornstarch (or katakuriko).
- You need 1 of Powdered sugar.
- You need 1 pinch of Salt (optional).
Snowball Cookies with Vegetable Oil step by step
- Line a baking tray with parchment paper. Preheat the oven to 170℃..
- Combine the dry ingredients except for the powdered sugar in a bowl, and mix with a whisk to eliminate any lumps. Add the vegetable oil, and mix with your hands..
- Once it comes together, shape the cookies into 2 cm diameter balls..
- Bake for 20 minutes at 170℃. Once they cool, coat them in powdered sugar and they're done..