Irvixen's M&M Sugar Cookies - Bakery Style.
You can cook Irvixen's M&M Sugar Cookies - Bakery Style using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Irvixen's M&M Sugar Cookies - Bakery Style
- Prepare 12 oz of Mini M&M candies.
- Prepare 3 oz of 1/3 fat cream cheese.
- It's 1/4 cup of Butter, melted.
- Prepare 1/4 cup of Canola oil.
- You need 1 2/3 cup of Sugar.
- Prepare 2 tsp of Vanilla extract.
- It's 1 of Egg.
- Prepare 2 cup of Flour, sifted.
- It's 3 tsp of Baking powder.
- Prepare 1/4 tsp of Cream of tartar.
Irvixen's M&M Sugar Cookies - Bakery Style step by step
- Preheat oven to 350°F. Line cookie sheets with parchment paper and set aside..
- Cream butter, oil, cream cheese and sugar. Add eggs and vanilla and mix well..
- Add flour, baking powder and cream of tarter, mix well. Stir in M&Ms..
- Drop by rounded tablespoons onto prepared cookie sheets. Bake for 7-9 minutes at 350°F. Let sit on pan for a few minutes before removing to cooking racks..
- Recipe adapted from backforseconds.com.