Recipe: Tasty Chive Fry Bread

Chive Fry Bread. Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers. Heat the oil to shallow fry the bread.

Stir with a pair of chopsticks or a fork until the flour turns into small lumps. Ingredients of Garlic Pan Bread You need of Yeast Ingredients. The woman worked up the dough and deep fried in the lard. You can have Chive Fry Bread using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chive Fry Bread

1. Prepare 2 cups of all-purpose flour plus more for dusting.
2. You need 1 tablespoon of leveled baking powder.
3. You need 1/4 cup of peanut oil.
4. You need 1 teaspoon of salt.
5. You need 1 cup of warm water.
6. Prepare 2 tablespoons of chopped chives.
7. You need As needed of peanut oil to fry in.
8. Prepare To taste of butter.

These were often topped with meats similar to a taco. Place your wok over high heat. Slow Cooker Ribs The Most Tender Ribs! Banana Bread. Mom's Navajo Tacos and Indian Fry Bread.

Chive Fry Bread instructions

1. Mix the ingredients except the butter. Add flour ontop of the mixture so it won't stick to your hands and fingers..
2. Heat the oil to shallow fry the bread. Turn often to fry all the way through. When done move to paper towels to absorb excessive amounts of oil. Top with butter. Serve I hope you enjoy!!!!.

Chive and Onion Yogurt and Cream Cheese Spread. A delicious, homemade version of the new yogurt and cream cheese spreads in the grocery store. If Greek yogurt is not available, hang your yogurt in a cheesecloth over the sink to drain overnight. If you're making a potato salad flavored with chive leaves, crumble a few flower heads in there as well. Add a couple of tablespoons of chive florets to a savory biscuit recipe.