Recipe: Tasty Cilok (savoury tapioca balls)

Cilok (savoury tapioca balls).

You can cook Cilok (savoury tapioca balls) using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cilok (savoury tapioca balls)

1. You need 500 gr of all-purpose flour.
2. It's 250 gr of tapioca flour.
3. Prepare 1 of lt of hot water approx.
4. You need 1 of large egg.
5. Prepare 3 pcs of garlic grated.
6. You need 1 tbs of white pepper powder.
7. You need 1 tbs of vegetable stock powder.
8. Prepare 1 tbs of fried onion.
9. You need 100 gr of selery diced.

Cilok (savoury tapioca balls) instructions

1. Mix all together till it form like a glue, and add little by little egg and tapioca..
2. Boil in hot water, until it comes up floating..
3. Enjoy warm or cold with sweet soy sauce and sriracha sauce sambal.