Recipe: Delicious Carrot Coconut Donut cake

Carrot Coconut Donut cake.

You can have Carrot Coconut Donut cake using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Carrot Coconut Donut cake

1. You need 4 of large eggs room temperature.
2. It's 1 cup of granulated white sugar.
3. You need 1 box of yogurt vanilla flavor.
4. It's 1 tbsp of vanilla extract.
5. Prepare 1 tsp of salt.
6. Prepare 1 tbsp of baking powder.
7. It's 1/2 cup of toasted coconut shredded.
8. Prepare 1 of medium size carrot grated.
9. It's 4 tbsp of Chocolate sprinkle.
10. It's 2 cups of all-purpose flour.
11. It's 1/2 cup of vegetable oil.
12. It's of Topping flaky almonds and chocolate chip.

Carrot Coconut Donut cake step by step

1. With a hand mixer beat the eggs with the sugar until it doubles in size and become white then add the vegetable oil, vanilla extract,the yogurt rebeat.
2. Add the carrot, Coconut,mix then add flour+baking powder +salt and sift..
3. Well everything is well mixed. Grease your donut pan of 35 cm with oil and coat with flour dust off the excess out pour the batter in. And sprinkle some toasted flaky almonds and chocolate chip..
4. Bake in a preheated oven for 45 minutes or until the toothpick comes out clean 350 fahrenheit 180°C..
5. When the cake is completely baked let cool in the pan for 5 minutes. Then serve with coffee or milk..
6. Enjoy ☺️.