Recipe: Perfect Apple Fritter Bread

Delicious, fresh and tasty.

Apple Fritter Bread. Pour half the batter into the prepared loaf pan; add half the chopped apple mixture. Sprinkle half of the brown sugar/cinnamon mixture on top of apple. Apple Fritter Bread is a Great Fall Baking Recipe (Or Anytime of the Year!) This recipe is from my friend Christie's new book, My Little Pony Baking Book!

Apple Fritter Bread Cut apples are surrounded with cinnamon and brown sugar to almost caramelize in the oven and create a soft texture that will melt in your mouth! Apple fritter bread is a simple quick bread stuffed with apples! This breakfast bread has an apple streusel inside and on top. You can cook Apple Fritter Bread using 18 ingredients and 14 steps. Here is how you cook that.

Ingredients of Apple Fritter Bread

  1. It's of Brown Sugar Mix:.
  2. It's 1/3 cup of brown sugar.
  3. It's 1 tsp. of cinnamon.
  4. You need of Bread:.
  5. Prepare 1 1/2 cups of flour.
  6. Prepare 1 3/4 tsp. of baking powder.
  7. Prepare 1/2 cup of butter, softened.
  8. Prepare 2/3 cup of sugar.
  9. It's 2 of eggs.
  10. Prepare 2 tsp. of vanilla extract.
  11. You need 1/2 cup of milk.
  12. Prepare of Apple Mixture:.
  13. Prepare 2 of apples, peeled & chopped.
  14. Prepare 2 Tbsp. of sugar.
  15. You need 1 tsp. of cinnamon.
  16. It's of Old Fashioned Glaze:.
  17. Prepare 1/2 cup of powdered sugar.
  18. Prepare 2 Tbsp. of milk.

Don't forget the powdered sugar glaze. It's one of our best apple recipes to make for the apple picking season! How to Make Apple Fritter Bread The apple cinnamon bread comes together quickly, easily, without a mixer or yeast, and with ingredients you likely have on hand. In one bowl, you'll need to stir together an apple-cinnamon mixture.

Apple Fritter Bread instructions

  1. Preheat oven to 350 degrees. Combine ingredients in brown sugar mix together in a small bowl and set aside..
  2. Combine flour and baking powder in separate bowl and set aside..
  3. In mixer add the butter, sugar, eggs and vanilla and blend until smooth..
  4. Add in flour mixture slowly until incorporated..
  5. Add in milk until mixture is smooth and creamy..
  6. Toss apples with sugar and cinnamon in separate bowl; set aside..
  7. Grease two bread dishes and split half of the dough mixture into each (1/4 of the dough to each)..
  8. Do the same with the apples. 🍎.
  9. Repeat step with brown sugar mixture..
  10. Repeat the steps with remaining ingredients; dough, apples and brown sugar mixture..
  11. Using a toothpick swirl sugar mixture on top of mixture..
  12. Bake for 30 to 40 minutes or until a toothpick inserted into the middle comes out clean. Allow to cool for 15 minutes in pans and then remove to cooling racks to cool completely..
  13. Once loaves have been completely cooled, make the glaze by combining glaze ingredients in small bowl until well blended. NOTE: This is a thin glaze, very much like a donut..
  14. Drizzle along the tops of both loaves equally. Allow glaze to set before serving. This bread freezes wonderfully! Enjoy!.

In another bowl, you'll mix together a cinnamon-brown sugar mixture. Amish Apple Fritter Bread is a sweet, soft, quick-bread filled with apples and sweet brown sugar cinnamon. A delicious treat with coffee or tea, serve this delicious apple bread warm with whipped butter. Usually a blend like Honey Crisp and Macintosh gives the best flavor. Kim's Apple Fritter Bread is one of her most popular recipes, and is still going strong four years after she first posted it.