Recipe: Appetizing Cheesy Buttermilk and Herb Biscuits

Cheesy Buttermilk and Herb Biscuits.

You can have Cheesy Buttermilk and Herb Biscuits using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheesy Buttermilk and Herb Biscuits

1. It's 1 cup of buttermilk.
2. You need 2 cups of grated medium cheddar cheese.
3. You need 6 sprigs of fresh thyme (leaves removed).
4. Prepare 1 sprig of fresh rosemary (leaves removed).
5. Prepare 4 sprigs of fresh dill (leaves removed).
6. It's 1 teaspoon of sugar.
7. You need 3 tablespoons of melted butter.
8. Prepare 2 teaspoons of baking powder.
9. You need 2 1/4 cups of all purpose flour.
10. You need 1 teaspoon of salt.
11. Prepare 1 tsp of black pepper.
12. You need 1 tsp of oregano.

Cheesy Buttermilk and Herb Biscuits instructions

1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper.
3. In a mixing bowl combine flour, salt, sugar, baking powder, oregano and black pepper. Whisk until blended..
4. Add buttermilk, cheese, thyme, rosemary and dill and stir together until dough forms..
5. Drop dough onto baking sheet in desired size. Take a glass and flour the bottom. Lightly press glass on dough balls and flatten to your liking..
6. Brush with melted butter and bake for 15 minutes or until golden brown. Serve warm..