Donuts.
You can cook Donuts using 9 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Donuts
- Prepare 4 cups of all purpose flour.
- Prepare 1/4 cup of sugar.
- You need 1 cup of warm milk.
- Prepare 2 1/4 tsp of yeast.
- It's 1/4 cup of butter.
- It's 2 of eggs.
- You need 1 cup of icing sugar or granulated sugar.
- You need 2 tsp of cinnamon powder.
- You need of Oil for frying.
Donuts step by step
- In a bowl add milk, sugar and yeast. Give it a stir and leave to rise for about 10-12 mins..
- Add the flour, eggs and butter to the yeast mixture..
- Knead well until dough is soft and elastic about 15-20 mins by hand or 12 mins in a stand mixer..
- Roll out the dough on a lightly floured surface. Dough should be about 3cm thick.
- Using a donut cutter or 2 round cookie cutter(1 smaller than the other) or 2 glass (1 smaller than the other), cut out the donuts..
- Cover with a piece of cloth and leave to rise 30 mins or until double in size..
- Fry the donuts on medium low heat until golden brown..
- Place donuts on paper towels to drain excess oil..
- Toss the donuts in the cinnamon sugar mixture..
- To make the cinnamon sugar. In a bowl add the icing sugar and cinnamon powder and mix well. Or you can use granulated sugar and cinnamon powder..