Curdrice fritters.
You can have Curdrice fritters using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Curdrice fritters
- It's 1 cup of Cooked/boiled rice.
- It's 3 tbsp of Curd -.
- You need 1 of Bread crumbs -.
- You need tsp of Chana dal -1/2.
- Prepare of Mustard seed-1/2tsp.
- You need of Jeera -1/2tsp.
- Prepare of Pickle (your favorite).
- It's of All purpose flour (maid) -1tsp.
- Prepare 4 of Rice Pappad-.
- Prepare of Pomegranate (if you like to add) optional.
Curdrice fritters step by step
- Grind the boiled rice in your mixer without water in a consistency of making a ball shape with it. Add curd, salt and mix in a spoon with the grind rice. Keep it aside.
- Now take the mustard seed,jeera seed & Chana dal for seasoning the curd rice Season it with a little oil and mix it with curd rice kept aside.
- Mix all purpose flour with a pinch salt and pepper powder with water in watery consistency.
- Now take the curd rice and make it in ball shape in your comfortable size and make a hole and fill it with your favorite pickle..
- Now dip the ball in all purpose flour and then coat it with bread crumbs repeat the same process one more time and keep the balls aside.
- Now take the rice pappad and fry them in oil and crush them using hands, and coat the balls in crushed pappad..
- Take a kadai / pan pour oil, after the boil is in a good temperature for frying, fry the balls. Your delicious and easy afternoon fried curdrice or evening snacks curdrice fritters are ready.. serve it hot with ketchup.