California Farm Fresh Pasta Homemade.
You can have California Farm Fresh Pasta Homemade using 3 ingredients and 9 steps. Here is how you achieve it.
Ingredients of California Farm Fresh Pasta Homemade
- You need 1 cup of all-purpose flour, or cake flour, or semolina flour from durum wheat.
- Prepare 2 of fresh farm eggs.
- It's 1 half of teaspoon salt.
California Farm Fresh Pasta Homemade instructions
-
One cup of flour in bowl, indent in center to put fresh egg, work with fingers till mixed. Sprinkle salt..
- Add second egg, work with knuckles till gone.
- Knead and squeeze till dough doesnt absorb flour anymore. Keep kneading..
- Put doughball on floured board..
- Dust dough with flour, roll out to fettucini thickness.
- Roll dough over bamboo skewer like a pancake wrap, roll tight..
- Put drop of olive oil on sharp knife.
- Cut thin rolled dough, after you remove skewer, unroll.
- Hang to stretch and dry on bamboo skewer, ready to go!.