Sweet Pumpkin Soup (appetizers) -- Kolak PiLa (Pisang Labu).
You can cook Sweet Pumpkin Soup (appetizers) -- Kolak PiLa (Pisang Labu) using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Sweet Pumpkin Soup (appetizers) -- Kolak PiLa (Pisang Labu)
- You need 1 of buttercup squash/pumpkin.
- Prepare 2 of plantains (pisang raja nangka).
- Prepare 400 gr of brown/palm sugar.
- It's 2 of cans coconut milk.
- You need 1 tbsp of vanilla extract.
- Prepare 2.5 liter of water.
- You need 1/2 cup of sugar.
Sweet Pumpkin Soup (appetizers) -- Kolak PiLa (Pisang Labu) instructions
- Clean and cut the pumpkin, prepare the saucepan, add water, boil the pumpkin and the brown sugar. Once the pumpkin is ready, add the sliced plantains and sugar./Bersihkan dan potong labu kuning, siapkan panci, tambahkan air, rebus labu dan gula merah. Setelah labu siap, tambahkan irisan pisang raja dan gula..
- Keep boiling, when the plantains ready, add the vanilla extract and coconut milk. Gently stir it till the sweet soup is cook. Cold it and refrigerate and serve it cold./Lanjut didihkan, bila pisang raja sudah siap, tambahkan ekstrak vanili dan santan. Aduk perlahan sampai sup manis matang. Dinginkan, dinginkan, dan sajikan dingin..
- Kolak PiLa (pisang labu) or sweet pumpkin soup is ready to serve for breaking the fast or as an appetizer for the family members./Kolak PiLa (pisang labu) siap disajikan untuk berbuka puasa atau sebagai hidangan pembuka untuk anggota keluarga. Happy trying! Selamat mencoba!.