Recipe: Tasty Yellow squash cheesy soup

Yellow squash cheesy soup.

You can have Yellow squash cheesy soup using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Yellow squash cheesy soup

1. It's 4 of yellow squash.
2. It's 1/2 box of Velveeta cheese.
3. It's 2 can of corn.
4. It's 1 of large yellow or white onion.
5. Prepare 3/4 cup of milk.
6. You need 1/2 tbsp of black pepper.
7. Prepare 3 clove of garlic.

Yellow squash cheesy soup step by step

1. Peel and chop yellow squash into large chunks. Boil until soft and drain..
2. Dice onion and garlic and add to the drained squash. Cook on medium heat. Add the Velveeta, pepper, milk and two cans of corn drained..
3. Simmer until onions are soft and cheese is melted. If you like your soup really cheesy add more Velveeta to taste..
4. ENJOY! ! Great with a side salad and rolls. You could also do this in the crock pot. Just blanch squash first and then add to crock pot with remaining ingredients for 2-3 hours..