Easiest Way to Prepare Delicious Butternut Squash Soup

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Butternut Squash Soup.

Butternut Squash Soup You can have Butternut Squash Soup using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Butternut Squash Soup

  1. It's 3 tbsp of butter.
  2. You need 2 lb of butternut squash (seeded and chopped 1in. pieces).
  3. It's 2 of medium onions (chopped).
  4. It's 2 clove of fresh garlic (crushed).
  5. Prepare 1 1/2 tsp of ground nutmeg.
  6. It's 4 cup of chicken stock.
  7. Prepare 2 of whole carrots (chopped).
  8. It's 1 cup of heavy cream or half and half.
  9. It's 1/4 tsp of ground cinnamon for garnish.

Butternut Squash Soup instructions

  1. Melt the butter in larger sauce pan. Add squash, onion, carrot, and garlic and cover with a lid, and cook for 15 mins stirring occasionally..
  2. Add nutmeg and cook covered for 5 more mins. Add chicken stock and bring to boil. Cook until squash is tender. Add fhe cream and simmer for 1 min..
  3. Put soup mix in blender and puree. (you may need to do this twice).