Buttered Winter Squash.
You can cook Buttered Winter Squash using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients of Buttered Winter Squash
- Prepare 1/2 of winter squash.
- You need 4 tablespoons of butter divided.
- You need 1/2 teaspoon of salt.
- Prepare 1/3 teaspoon of ground black pepper.
Buttered Winter Squash instructions
-
Peel and slice the squash..
- Melt half the butter in a pan. Coat all the squash pieces with the butter..
- Add the seasonings..
- Cover and let cook 8 minutes..
- It's pretty much done the bottom should be a bit caramelized. Use your spatula to chop the squash a bit..
- Chop the remaining butter and add to the squash. Cover and let rest 10 minutes..
- Serve I hope you enjoy!.