Recipe: Yummy 30 minute Spinach&mushroom ricotta and pizza stuffed shells

30 minute Spinach&mushroom ricotta and pizza stuffed shells. It's healthy, hearty, and full of flavor. Perfect for meal prep because it stays fresh in the refrigerator for. This post is sponsored by Revol, a French manufacturer of top-quality ceramic cookware.

Requiring just a handful of ingredients, this meal combines warm pasta, spinach and peas to create a. Spinach is my favorite, though, so I suggest you go with it! Can you see all the 'hidden' spinach underneath the layers of cheese? You can cook 30 minute Spinach&mushroom ricotta and pizza stuffed shells using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of 30 minute Spinach&mushroom ricotta and pizza stuffed shells

1. It's of For the spinach ricotta shells:.
2. Prepare 10 of jumbo shell noodles.
3. Prepare 1.5 cups of ricotta cheese.
4. Prepare 1 cup of cooked frozen spinach.
5. You need 1/2 cup of diced portobello mushrooms.
6. It's 1 cup of pasta sauce.
7. You need 1/2 cup of shredded mozzarella cheese.
8. Prepare of To taste: garlic powder, onion powder, pepper, salt and Italian seasoning.
9. You need of For the pizza shells:.
10. Prepare 10 of jumbo pasta shells.
11. It's 20 of pepperoni slices.
12. Prepare 1/2 lb of ground sausage.
13. It's 1 cup of pasta sauce.
14. Prepare 1/2 cup of shredded mozzarella cheese.
15. You need of To taste: garlic powder, onion powder, pepper, salt and Italian seasoning.

I like to make Sunday lunch. It's one of the ways I like to show my husband that I love and appreciate him after he has taught three services at our church. She seemed very hardworking, and definitely well-read. If you want to prepare a meal that completely satisfies everyone and not SPINACH: Pour in the cream.

30 minute Spinach&mushroom ricotta and pizza stuffed shells instructions

1. Heat oven to 375. Boil all the noodles in salted for 12-14 minutes until aldente. Drain and rinse. Place them on a foil lined baking pan..
2. In a bowl mix ingredients for spinach shells and scoop one tablespoon into each shell. Top with pasta sauce, cheese and Italian seasoning..
3. For the pizza shells scoop one tablespoon of sausage into each shell and tuck two pepperoni into each one. Top with sauce, cheese and Italian herbs..
4. Cover and Bake 15-20 minutes. Top with Parmesan if desired..

Finely grate in the Parmesan cheese and stir to. There is currently no content classified with this term. Packed with farm fresh flavor and valuable nutrients, Popeye Spinach is good in a variety of recipes. Here the chef calls for steaming halibut fillets and serving them with seared morel mushrooms—another ingredient he finds plenty of in his region—as well as wilted spinach and a light buttermilk sauce. Parmesan Cheese (note: strict vegetarians should look for parmesan cheese made without.