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Cut in the butter until the mixture is like fine crumbs. In a medium bowl, stir together the flour, brown sugar, caster sugar and cinnamon. Rub in the butter until the mixture is like fine crumbs. You can cook Brown Sugar Spice Shortbread Cookies using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Brown Sugar Spice Shortbread Cookies
- You need 1/2 cup of Soft butter (salted).
- Prepare 1/4 cup of Brown sugar.
- It's 1/4 cup of Heavy cream.
- You need 1 tsp of Vanilla extract.
- It's 1 cup of White flour.
- It's 1/2 tsp of Cinnamon.
- It's 1/4 tsp of Pumpkin pie spice.
- It's pinch of Salt.
Pack the crumbs into a ball, then knead by hand until smooth. In a large bowl, cream butter and sugar until light and fluffy. Gradually stir in flour and mix well. Brown Sugar Spice Shortbread Cookies rebeccaab Austin, Texas.
Brown Sugar Spice Shortbread Cookies instructions
- Preheat oven to 375. Line cookie sheet with parchment paper..
- Mix butter and sugar until well blended..
- Blend in cream..
- Blend in vanilla..
- Mix dry ingredients until well blended..
- Cut dry ingredients into wet ingredients until cookie dough forms. Should be moist but not wet and form a slightly flaky ball. If too wet add 2Tbls flour..
- Roll into 1" balls and press down on cookie sheet lined with parchment paper..
- Bake at 375 for 10-13 minutes..
Made these for a fall party. Modified from a family shortbread recipe. In large mixer bowl, beat margarine and sugar until creamy. Add vanilla; then gradually beat in flour, blending thoroughly. How To Make Brown Sugar Scottish Shortbread.