Easiest Way to Make Appetizing Cinnamon Sugar Shortbread Cookies

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Shape the dough into balls and roll in the cinnamon sugar. Place on a greased or parchment paper-lined baking pan, spacing them at least an inch apart. Then lightly press each cookie with a fork to make a crosshatch pattern on each cookie. You can cook Cinnamon Sugar Shortbread Cookies using 14 ingredients and 13 steps. Here is how you cook it.

Ingredients of Cinnamon Sugar Shortbread Cookies

1. You need of For the Cinnamon Shortnread.
2. It's 1 cup of all purpose flour.
3. Prepare 1 1/2 teaspoons of ground cinnamon.
4. It's 1/4 teaspoon of salt.
5. You need 1/2 cup (1 stick) of butter, at room temperature.
6. You need 1/2 cup of light brown sugar, packed.
7. You need 1 teaspoon of vanilla extract.
8. Prepare 1 of large egg yolk.
9. It's of For rolling.
10. Prepare 1 of large egg beaten with 1 tablesoon water(egg wash).
11. It's 1/2 cup of granulated sugar.
12. It's 2 teaspoons of ground cinnamon.
13. Prepare of Garnish.
14. It's 12 of red cinnamon candies, about.

Roll the slices or cut outs in the cinnamon sugar mixture and place on prepared cookie sheets. Place flour, cinnamon, and salt in work bowl of food processor; pulse five or six times until blended. Cookies will spread as they bake. BAKE in top and bottom thirds of oven, switching sheets.

Cinnamon Sugar Shortbread Cookies step by step

1. Preheat the oven to 350. Line baking sheets with oarchmentbpaper.
2. In a blwl whisk together flour cinnamon and salt.
3. In another bowl beat brown suar butterr, egg yolk and vanilla until well combined.
4. Slowly add flour mixture until incorporayed.
5. Make Cinnamon Sugar for rolling.
6. In a shallow bowl or plate mix sugar with Cinnamon.
7. Roll dough into 1 1/2 inche balls.
8. Dip each ball in egg wasg.
9. Roll in cinnamon suga.
10. Place on prepared pan, lightlyvpress ball to flatten slightly and add a cinnamon candie in the center of each cookie.
11. Bake 12 to 15 minutes 7ntil set and light golden. Cool on racks.
12. .
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For the cookies: Whisk together the flour, baking powder, cinnamon and salt and set aside. Beat the butter and sugar together in a large mixing bowl until well blended. We love cinnamon all ye ar long and these shortbread cookies are wonderful. They do make a pretty Christmas cookie as well but they are a favorite all year lonh. They are a tender cookie with a cinna,on flared dough, then rolled in cinna,on sugar for a extra touch, then topped with a cinnamon candies for a cinnamon lovers treat!