Recipe: Yummy Apple Cinnamon Shortbread Cookies

Delicious, fresh and tasty.

Apple Cinnamon Shortbread Cookies. Your favourite restaurants and takeaways available on Deliveroo. Get your favourites from Cinnamon delivered. Download the app and order now!

Apple Cinnamon Shortbread Cookies In a large bowl, cream together butter, vanilla and sugar. Once it's all incorporated slowly add flour while mixing. Using a tablespoon, scoop out your dough to make half-dollar sized balls, slightly press them down onto a cookie sheet. You can have Apple Cinnamon Shortbread Cookies using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Apple Cinnamon Shortbread Cookies

  1. You need 1 cup of butter, room temp.
  2. Prepare 1 cup of sugar.
  3. You need 2 cups of flour.
  4. You need 1 of apple, sliced very thin into little triangles.
  5. You need of Cinnamon, garnish.
  6. It's of Confectioners sugar, garnish.
  7. You need 2 drops of vanilla.

Top each cookie with a couple pieces of apple and a sprinkle of cinnamon. When cookies are finished cooking top them with a sprinkle of confectioners sugar. How do you make Cinnamon Apple Spice Shortbread? For this recipe you'll need all purpose flour, Cinnamon Apple Spice Tea Bags, confectioners sugar and salted butter.

Apple Cinnamon Shortbread Cookies instructions

  1. Preheat oven to 325 degrees..
  2. In a large bowl, cream together butter, vanilla and sugar. Once it's all incorporated slowly add flour while mixing. I prefer an electric mixer.
  3. Using a tablespoon, scoop out your dough to make half-dollar sized balls, slightly press them down onto a cookie sheet..
  4. Top each cookie with a couple pieces of apple and a sprinkle of cinnamon. Cook 25-30 min..
  5. When cookies are finished cooking top them with a sprinkle of confectioners sugar..

Combine flour and tea leaves in a food processor and pulse. Mix the butter, sugar and plain flour into your mixing bowl. Add your cinnamon and your chopped apple and stir until you make a dough. Roll your dough into small balls and flatten on your baking trays. Carefully, place your trays in the oven and cook until firm.