Orange Zest Cranberry Sauce #sugar-free #vegan. Personalise With Your Message and Photo or Choose One of Our Best Sellers! Can't See Them Face to Face? Send Them A Special Card To Brighten Their Day!

Instructions In a medium sauce pan over high heat, bring the orange juice, water and sugar to a boil. Add the cranberries, orange zest, and salt and return to a boil. Put the cranberries in a large, heavy-bottomed pan with the caster sugar, water, orange zest, orange juice and cinnamon and bring to the boil. You can cook Orange Zest Cranberry Sauce #sugar-free #vegan using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Orange Zest Cranberry Sauce #sugar-free #vegan

Prepare 300 g of fresh cranberries.
Prepare 1 of orange, juice and zest.
Prepare 1 tablespoon of minced fresh ginger (or ginger powder).
It's 1 teaspoon of cinnamon (or 1 cinnamon stick).
It's 1-2 tablespoons of honey.
It's 1 of star anise (optional).

When they have started to open and soften, give them a wee mash to let out all the pectin so that the sauce thickens. In a medium pot, add all of the ingredients. Heat over medium-high heat until the mixture comes to a boil. Lower the temperature slightly to a hard simmer.

Orange Zest Cranberry Sauce #sugar-free #vegan instructions

Combine all ingredients in a medium sized saucepan and cook on low fire until cranberries pop. No water is required..
Chill and serve! Here I decorated with toasted coconut chips..

How to Make Cranberry Orange Sauce. Step one - Assemble your three ingredients. (Spices too, if you prefer!) Step two - Check over the cranberries and remove any that are bruised. Put the berries and the sugar in an ovenproof dish with a lid. Cook, stirring occasionally, until the sugar has dissolved. Create ribbons of zest from orange, then juice it.