Baked Brie With Bourbon Cranberry Sauce. Place Brie on a parchment paper lined rimmed baking sheet. Spoon Our Family Whole Berry Cranberry Sauce on top. In a small bowl, mix pecans with brown sugar, maple syrup, bourbon, nutmeg, cinnamon.
In small bowl, beat Bourbon-Pecan Mixture ingredients with whisk. Start by making your bourbon Salted Caramel Sauce. In a small saucepan over medium high heat, add sugar and stir until sugar is melted. You can have Baked Brie With Bourbon Cranberry Sauce using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Baked Brie With Bourbon Cranberry Sauce
- It's 20 oz of Baby Brie.
- Prepare 3 tbsp of Butter.
- You need 3 tbsp of Brown Sugar.
- You need 1 1/2 oz of Bourbon.
- Prepare 1/3 cup of Dried and Sweet Cranberries.
- You need 1 box of Glutino Brand, gluten free crackers original.
- It's 1 box of Water Crackers.
- You need 1 box of Wheat Thins.
It may clump, just keep whisking and cook until it turns a light amber color. Once the sugar is melted, add in butter and whisk until melted. Place the Brie Cheese Wheel on a crepe pan, cast iron skillet, or any other pan of your choosing. Meanwhile, combine the bourbon and brown sugar in a small Swiss Diamond Nonstick Sauté Pan. mix dry ingredients.
Baked Brie With Bourbon Cranberry Sauce step by step
- Preheat oven to 350°.
- Unwrap Baby Brie. Using a fork pierce the entire brie throughly. Put Baby Brie on any flat oven safe dish..
- In a small saucepan melt 3 tbs butter over low/medium heat. Once it bubbles add the 3 tbs Brown Sugar, stir constantly until melted and no clumps appear. Add 1 1/2 ounce Bourbon light with long lighter, allow flame to extinguish naturally stirring mixture. Final step add 1/3 cup Dried Sweet Cranberries, stirring for 1 minute..
- Pour hot bourbon sauce over Baby Brie. Put into oven..
- On 350° Bake for 12-15 minutes keeping a close eye on the brie. Once the top is bubbling and some of the Brie is oozing out this delicious appetizer is ready for your enjoyment. A true crowd pleaser..
- Enjoy alongside with your preference between the water crackers, gluten free crackers (which are amazing), or wheat thins. All 3 make great accompaniments to this Brie dish. Also to avoid crackers breaking use a small butter knife for your assistance.... ENJOY <3.
Add wet ingredients and mix well. Serve with apple slices and/or crackers. Place the brie on the prepared baking sheet. It makes a great side dish on its own, but served over a nutty, creamy wheel of baked brie, it's a particularly amazing appetizer for all your holiday parties. Get the Baked Brie with Rum Soaked Fig Cranberry Sauce recipe.