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Pork Loin in Cranberry Sauce with Spaghetti.
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You can cook Pork Loin in Cranberry Sauce with Spaghetti using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Pork Loin in Cranberry Sauce with Spaghetti
- You need of Cranberry mixture.
- It's 5 tbsp of Heinz Chili sauce.
- Prepare 5 tbsp of Heinz tomato sauce.
- Prepare 1 1/2 tbsp of Light soy sauce.
- Prepare 1 1/2 tbsp of Worcestershire sauce.
- It's 2 tbsp of Brown sugar.
- You need 4 tbsp of Dried cranberries.
- You need of Others.
- Prepare 2 slice of Pork loin or pock chop.
- It's 1 dash of Dried Chili flake.
- It's 10 small of cherry tomatoes.
Pork Loin in Cranberry Sauce with Spaghetti LeeGoh @LeeGoh. Here is how you cook it. Generously season pork tenderloin with salt and pepper. Sear tenderloin on all sides, using tongs to move it around.
Pork Loin in Cranberry Sauce with Spaghetti instructions
- Bring a pot of water to a boil the season with salt the cooked the spaghetti for 8 to 9 minutes as instructed by the package then drain and set a side.
- Marinate with salt and pepper then pan sear the pork loin for about 5 minutes till both side are lightly brown.
- Transfer the seared pork loin into a baking tray then add in the cranberry sauce mixture and drizzle additional half a tsp of the oil and bake it at 200 C /400 F for about 7 to 10 minutes or longer depending on thicknesses of the pork till the sauce are bubbly hot then off heat and set aside to let it rest for few minutes.
- Optional serve the pork loin as it it or Slice up the pork loin and serve with the cranberries sauce and optional drizzle some Chili flake and enjoy.
- I did another version with chicken, pls view the attachment https://cookpad.com/us/recipes/353507-chicken-in-sweet-and-sour-cranberry-sauce.
While the pork is in the oven, make the cranberry sauce: chop up about half an onion… And pull some rosemary leaves (needles?) off their sprigs. Generously season pork tenderloin with salt and pepper. Sear tenderloin on all sides, using tongs to move it around. The sauce for the pork loin turned out fabulous. In a small bowl, combine the cranberry sauce, orange juice, sugars, mustard and cloves; pour over pork.