Recipe: Yummy Chicken pide/Turkish bread

Chicken pide/Turkish bread. Get just the right utensils for the job. Free UK delivery on eligible orders Your favourite Chicken restaurants available on Deliveroo. From big brands to your local favourites, order the Chicken food you love on Deliveroo!

Place the flour, yeast, olive oil, salt and sugar in a large bowl or stand mixer. Mix well, then slowly begin to add the water, mixing with one hand. Here is how you cook that. You can have Chicken pide/Turkish bread using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chicken pide/Turkish bread

1. Prepare of For dough-.
2. It's 250 gm of flour,.
3. It's pinch of salt,.
4. You need 1 tsp of sugar,.
5. Prepare 1 tsp of yeast.
6. It's of For stuffing-.
7. Prepare of as required chicken sausage,.
8. You need of as required chopped garlic and onion,.
9. It's 1 of capsicm.
10. You need of as required Sauce- tomato ketchup, mayonnaise oregano and chili flakes.

Ingredients of Chicken pide/Turkish bread Prepare of For dough-. You … Turkish bread with homemade chipotle, chicken burger, and courgette crisps. Originating from Turkey, Pide is an oval-shaped flatbread baked with various combinations of toppings or stuffings. You could say it's a cousin of Gozleme, only Pide dough is fluffier and more bread-like.

Chicken pide/Turkish bread instructions

1. Make dough and rest for 2 hrs in a hot place.
2. Ready the stuffing using all the ingredients.
3. Preheat your oven 200 degree for 10 minutes.
4. Now cut the dough in small four equal portions and roll it in boat shape.
5. First spread the tomato ketchup and the the mayonize.put a sausage into it.
6. Then chopped garlic and onion and capsicum..spread cheese.
7. Brush some cold milk on top of the bread, sprinkle some oregano and chili flakes.
8. Now your bread is ready to bake..
9. Bake for 10 minutes in a preheated oven and serve it hot with some butter.

Spiced mince meat (Kiymali Pide) is common, as are versions with spinach, and also Turkish beef sausage (sujuk). How To Make Turkish Pide Combine flour, yeast, sugar and salt then add the oil and warm water. Use your hands to combine the dough and knead the mixture for five minutes to activate the gluten. When you have a soft shine dough cover the bowl with a tea towel and place the bowl in a warm spot. This Turkish Pide Pizza With Chicken, Cheddar, and Red Peppers is made with a wholesome, wholewheat crust and bursting with gooey cheese, chicken, red onion, and red peppers.