Milo Bread. Combine all-purpose flour, whole wheat flour, baking powder, baking soda and salt in large bowl. Combine bananas, sugar, margarine, Evaporated Milk, eggs and vanilla essence in a bowl, stir well. Add to flour mixture and combined until just moistened.
Keep trying again and again, and the more you do this, the better you will get.
Milio's bakes our bread fresh every day in every store.
Once a loaf turns four hours old, it becomes "day old bread," which we sell for you to take home.
You can have Milo Bread using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Milo Bread
- You need Half of cup of milo.
- Prepare 2 cups of flour.
- Prepare 2 of eggs.
- You need Half of cup fresh.milk.
- You need 1 tsp of yeast.
- It's 1 tsp of sugar.
- It's Half of tsp salt.
- You need Half of butter melted.
From popular Milo breads like French bread or Italian bread to less common breads like beer bread or challah bread, combined with the right cheese or spread, bread can really make a meal. One of the best bakery breads in Milo for sandwiches is potato bread. Recipe for Homemade Milo Bread Buns, Cute Tiger Bread. See recipes for Milo Bread, Milo Banana bread, in a mug! too.
Milo Bread step by step
- Pour the one cup in a bowl add salt sugar then.mix.Then one egg butter fresh milk and vanilla flavour and yeast.Then mix and start to.knead for five.mins.Cover with cling wrap and keep in the fridge..
- In another bowl add flour sugar and salt.Mix it well then add fresh.milk butter yeast egg and milo powder.Then start to knead do it for five.mins then cover with cling wrap and keep in the fridge for one hour..
- After an hour form.into square and place in.a.moulder brush with egg wash then bake in.preheat oven for 20mins at 18c..
Add in sugar and Milo powder. Then, cut the bread in half. Add in sugar and Milo powder. Cut the crusts off all the sides of the bread, then cut the bread in half. In a ceramic dish, place a layer of bread and pour half the MILO mixture over it.