How to Cook Appetizing Thai chicken red curry wook

Thai chicken red curry wook.

You can cook Thai chicken red curry wook using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Thai chicken red curry wook

1. It's 250 grams of noodle.
2. Prepare 500 grams of chicken.
3. You need 1 medium of leek.
4. It's 1 medium of carrot.
5. You need 1 slice of cabbage.
6. You need 1 slice of parsnip.
7. Prepare 1 cup of red curry paste.
8. It's 1 can of coconut milk.
9. You need 10 ml of oil.
10. It's 1 tbsp of salt.
11. It's 1 pinch of lemon pepper.
12. It's 1 pinch of chilli.

Thai chicken red curry wook step by step

1. Cook the noodels. Put them on cold..
2. Slice all the vegetabels..
3. Slice the chicken..
4. Fry the chicken in a pan with oil and after it get some color add the curry paste..
5. Add the vegetabels and fry well..
6. Put the coconut milk in and let it sink in..
7. Add the noodels and some more curry paste. Add salt, chili or pepper if wanted. Enjoy!.