Stained Glass Cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Fill the cut-out areas of the cookies two-thirds full with the crushed candy. Bake the cookies, rotating the baking sheets from top to bottom and front to back halfway through, until light golden.
Stained Glass Cookies are sure to impress people of all ages!
These crisp buttery cookies are cut into festive shapes and filled with hard candies, then they're baked and the candy melts into an even layer for a beautiful stained glass effect.
In another bowl, sift together flour, baking powder and salt; add to egg mixture alternately with milk.
You can cook Stained Glass Cookies using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Stained Glass Cookies
- It's 1 stick of butter.
- It's 1 packet of cookie mix.
- Prepare 1 of egg.
- You need 3 tbsp of flour.
- You need 30-40 of hard candies, preferably in several flavors/colors.
Line two baking sheets with parchment paper or Silpat. Remove sheets from oven; fill cutouts with crushed candy. For a fun swirly stained-glass look, mix two colors of crushed candies. For best results, bake one cookie sheet at a time in the center of the oven.
Stained Glass Cookies instructions
- Preheat oven, prepare baking sheets: Pre-heat oven to 375°F. Prepare the dough: add cookie mix,egg,butter and flour in a mixer and prepare a cooking dough. Chill the dough: Wrap the dough and refrigerate at least an hour and up to 2 days. Crush candies: Remove any plastic wrapping on the hard candies. Crush the candies with a mallet or hammer. Roll out dough: roll the dough with the help of rolling pin Cut shapes with cookie cutters: Use cookie cutters to cut the dough into forms. Transfer.
Choose cookie cutters with smaller cutters that work well for cutting the inside out of each cookie for the crushed fruit candies. You can often find the same cookie cutter in different sizes. How to Make Stained Glass Cookies Line baking sheets with silicone baking mats. Sort Jolly Ranchers by color then place in separate sandwich bags. Use a rolling pin or meat mallet to crush the candy into small pieces.