How to Cook Yummy Quick Jazzy Crab & Mushroom Pizza

Quick Jazzy Crab & Mushroom Pizza.

You can have Quick Jazzy Crab & Mushroom Pizza using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Quick Jazzy Crab & Mushroom Pizza

1. It's 1 large of packaged pizza crust (my favorite is Boboli).
2. You need 1 small of jar of your favorite pizza sauce.
3. You need 1 of fresh mozzarella cheese ball (cut into 1/4 in thick slices).
4. You need 1 packages of shredded mozzarella (or your favorite cheese).
5. It's 6 oz of fresh crab meat.
6. It's 1 of sliced any variety fresh mushrooms (as much as you like, I like a lot on mine).
7. Prepare 1/4 of diced onion (or as much as you like).
8. It's 1/4 of diced bell pepper (or as much as you like).
9. You need 1 of diced jalapeño or serrano pepper (depending on how spicy you like it).
10. Prepare 1 of a few squeezes of fresh lime juice.
11. It's 1 pinch of Old Bay seasoning or any Creole seasoning.
12. You need 1 dash of hot sauce (optional).

Quick Jazzy Crab & Mushroom Pizza step by step

1. Preheat your oven to 375..
2. Spread as much pizza sauce as you like on your prepared pizza crust..
3. Lay your mozzarella cheese slices over the sauce..
4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.).
5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat..
6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.).
7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned..
8. Enjoy!.