Hopscotch No-Bake Cookies. Hopscotch No-Bake Cookies Dan Flynn @LurdMcTurd Indiana US. Hopscotch Cookies are sure to be a crowd favorite. This no-bake recipe consists of peanut butter, butterscotch chips, marshmallows & chow mein noodles. directions Combine first two ingredients in top of double boiler.

With my grandma's recent passing, I've been trying to incorporate some of her recipes into my routine. Made with powdered sugar, quick-cooking oatmeal, butter or margarine, sugar, cocoa powder, salt, tart apples, vanilla extract. Made with miniature marshmallows, peanut butter, butterscotch chips, crispy chow mien noodles Instructions In a large microwave safe bowl add the chocolate chips, butterscotch chips, and peanut butter. You can have Hopscotch No-Bake Cookies using 4 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hopscotch No-Bake Cookies

You need 6 oz of butterscotch chips.
It's 1/2 cup of smooth peanut butter.
It's 2 cups of mini marshmallows.
You need 1 cup of potato sticks.

Add in the bag of chow Mein noodles and mix until combined. In a medium saucepan, melt butterscotch chips over low heat, stirring constantly. Stir in chow mein noodles and peanuts. Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave.

Hopscotch No-Bake Cookies step by step

In a sauce pan melt butterscotch chips and peanut butter over low heat stirring constantly..
Add marshmallows and potato sticks, stir to combine..
Drop spoonfuls onto parchment paper and let cool..

Stir peanuts and noodles gently into the melted peanut butter mixture. Drop dough by forkfuls onto waxed paper. Directions In a microwave or large metal bowl over simmering water, melt chocolate chips and butterscotch chips; stir until smooth. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Place morsels and peanut butter in large microwave-safe container.