Recipe: Tasty No Fry Spinach Cheese Balls

No Fry Spinach Cheese Balls.

You can have No Fry Spinach Cheese Balls using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of No Fry Spinach Cheese Balls

1. It's 3 cups of spinach chopped.
2. You need 1 of small onion.
3. It's 2 of garlic clove.
4. It's 1/2 inch of ginger.
5. Prepare 2 of green chili.
6. Prepare 1 cup of bread crumbs.
7. Prepare 4 tbsp of corn flour.
8. You need 1/2 tsp of salt.
9. You need 12 of mozzarella cheese cubes.
10. You need 2 tsp of oil + for frying.

No Fry Spinach Cheese Balls step by step

1. In a pan heat 2 tsp oil. Add in roughly chopped garlic, ginger, green chili and onion. Sauté until translucent. Add in cleaned and roughly chopped spinach and sauté until leaves wilt..
2. Let the mixture cool down. Transfer it into a mixer jar and grind to a fine paste adding little water as required. Transfer to a wide bowl..
3. Add in bread crumbs, corn flour and salt. Combine well to form a dough. Adjust amount of bread crumbs depending on quantity of water added to make paste. Make lemon size balls from the dough..
4. Grease your palm with oil and flatten each ball and place a mozzarella cheese cube at center. Bringing the edges together to seal and make smooth balls without any crack..
5. Prepare all the balls and arrange on a plate. Heat a appe pan on low heat and fill each cavity with few drops of oil. Place prepared balls in the cavity and fry them on all sides until crispy..
6. Serve warm Spinach Cheese Balls with tomato ketchup..