Recipe: Tasty Vegan GF Keto Peanut Butter Cookies

Delicious, fresh and tasty.

Vegan GF Keto Peanut Butter Cookies. Vegan Keto Peanut Butter Cookies, a delicious cookie dessert or snack idea that is vegan, gluten free, sugar free, keto, and low carb diet friendly. Keto Vegan Peanut Butter Protein Cookies These soft & chewy Keto Vegan Peanut Butter Protein Cookies are the perfect, healthy dessert or snack! In a medium bowl, mix the peanut butter and stevia together.

Vegan GF Keto Peanut Butter Cookies These keto cookies are vegan (dairy-free, eggless), low-carb, gluten-free, refined sugar-free, soft, and chewy. They are a great treat for kids and adults alike and can be quickly prepared! Peanut Butter: You can make these vegan gluten free cookies with different types of nut butter, for example, almond butter, cashew butter, or coconut butter. You can cook Vegan GF Keto Peanut Butter Cookies using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegan GF Keto Peanut Butter Cookies

  1. You need 1.2 cup of salted peanut butter unsweetened.
  2. Prepare 1 tbs of extra virgin coconut butter melted.
  3. You need 1/3 cup of erythritol based sweetener.
  4. You need 1 cup of almond flour.
  5. It's 1 tsp of baking soda.
  6. It's 1/2 tsp of vanilla extract.

Ground nuts / seeds: You can use any ground nut (e.g. ground almonds which is almond flour), desiccated coconut (if you like coconut cookies) or seeds of your choice. In a medium bowl, add all ingredients: peanut butter, flax egg, coconut sugar, baking soda and optionally, vanilla and salt. Using a rubber spatula, thoroughly stir and fold until well mixed. Using a medium cookie scoop, scoop and drop cookie dough balls onto the prepared baking sheet, spaced evenly apart.

Vegan GF Keto Peanut Butter Cookies instructions

  1. Preheat oven to 350 f(180C).line a cookie sheet with parchment paper. To make the dough add all the ingredients in a large mixing bowl. Combine with a spatula until it forms a cookie dough. Mine was little soft, I wrap with wax paper and kept in the freezer about 10 mints..
  2. Divide dough into 8 large cookies, I ended up 7 large cookies. When you place each cookie dough flatten with your hand, give a print with your fork, make sure after each cookie print you clean the fork and grease it again to prevent sticking.
  3. Cook 10 minutes. They are very soft after you remove the tray from the oven. Let cool down 10 minutes. They look uncooked but tee are Cooked. They will harden..
  4. .

However, almond butter is often less runny and oily and the cookies come out on the dry side. These three-ingredient sugar-free flourless cookies are completely keto, paleo, vegan, gluten free, grain free and dairy free! Sugar Free Flourless Keto Peanut Butter Cookies You asked I delivered. Home ยป Flourless Peanut Butter Cookies (Keto, Gluten-Free). Read privacy policy and disclosure here.