How to Cook Yummy Peanut Butter Chocolate Chip Cookies

Peanut Butter Chocolate Chip Cookies. Add peanut butter and both sugars and beat until combined well. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the corn syrup, water, and vanilla.

Stir in egg and vanilla extract. These cookies are easy to through together and yummy! In a bowl, cream butter and sugars; beat in peanut butter, egg and vanilla. You can cook Peanut Butter Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Peanut Butter Chocolate Chip Cookies

1. It's 1 cup of smooth peanut butter.
2. You need 3/4 cup of butter softened.
3. Prepare 1 cup of sugar.
4. Prepare 1 cup of brown sugar.
5. Prepare 2 of eggs.
6. It's 2 tsp of vanilla.
7. It's 1 tsp of baking soda.
8. Prepare 1 tsp of salt.
9. It's 2 1/2 cups of flour.
10. Prepare 12 oz. of bag mini chocolate chips.

Combine flour, oats, baking soda and salt; stir into the creamed mixture. Drop by rounded tablespoonfuls onto ungreased baking sheets. Cream the butter, peanut butter, granulated sugar, and brown sugar until light. Add the egg and mix until the batter is smooth and fluffy.

Peanut Butter Chocolate Chip Cookies step by step

1. Cream together butter, sugar, brown sugar, and peanut butter..
2. Add in eggs and vanilla and beat until smooth..
3. Slowly add in salt, baking soda and flour. Once combined fold in chocolate chips..
4. Scoop into balls and press down to slightly flatten on a baking pan covered with parchment paper..
5. Bake 350 for 10 minutes in the middle rack of the oven..

In a separate bowl, blend the flour, baking powder, baking soda, and salt together well. Add the dry ingredients to the butter mixture. In a large mixing bowl, cream the butter, peanut butter, brown sugar, and sugar until well blended. Beat in the egg, milk, and vanilla. In a separate bowl, combine the flour, baking powder, and salt.