Classic chocolate chip cookies. Roll each into a ball with slightly wet hands. The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions!

Mix in the chocolate chips and nuts (if desired) by hand. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. You can cook Classic chocolate chip cookies using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Classic chocolate chip cookies

It's 1 cup of softened butter.
It's 1 cup of white sugar.
You need 1 cup of packed brown sugar.
It's 2 of eggs.
It's 1 tsp of baking soda.
Prepare 2 tsp of hot water.
You need of ¹/² tsp salt.
It's 3 cups of all-purpose flour.
It's 2 cups of semisweet chocolate chips.

They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie. That said, the dough is very thick once you mix all the ingredients together. A classic chocolate chip cookie recipe from Ghirardelli chocolate. Bake these easy chocolate chip cookies from scratch for a truly exceptional chocolate experience.

Classic chocolate chip cookies step by step

Preheat oven to 350 degrees F..
Cream together butter and white and brown sugar until smooth..
Beat in one egg at a time then stir in vanilla..
Dissolve baking soda in hot water and add to mixture with salt..
Stir in flour and chocolate chips..
Bake 10-15 minutes depending on cookie size..

Drop the dough by a rounded tablespoon onto ungreased baking sheets. Combine flour, baking soda and salt. Beat butter and sugars in large bowl with mixer until light and fluffy. Gradually add dry ingredients, mixing well after each addition. Plus five tips for baking the very best classic chocolate chip cookies every time.