Nanaimo Bars.
You can have Nanaimo Bars using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients of Nanaimo Bars
- It's 1 Cup of Butter.
- Prepare 1/4 Cup of Brown Sugar.
- You need 3 Tablespoons of Cocoa.
- You need 1 of Egg.
- It's 2 Cups of Graham Cracker Crumbs.
- It's 2 Cups of Sugar , Powdered.
- Prepare 1/4 Cup of Fresh Cream.
- It's 2 Tablespoons of Custard Powder.
- You need 3 Ounces of Chocolate Chips.
Nanaimo Bars step by step
- Start with the crust. Melt together the butter, brown sugar, and cocoa..
- Beat the egg, and quickly whisk it into the hot chocolate mixture. You need to add the egg slowly and keep the whisk moving.This is important..
- Make sure the chocolate mixture is removed from heat..
- Otherwise you will get a huge mass of scrambled egg..
- Mix in the graham crackers..
- Press the crust into an 8×8 pan that has been lined with parchment..
- Put the crust into the fridge to chill for a half hour..
- Make the buttercream layer, but creaming together the powdered sugar, butter, and custard powder..
- Add the cream slowly, and beat until light and fluffy, about 5 minutes. Spread the cream layer evenly over the crust. Back in the fridge for another half hour or so..
- Melt together the butter and chocolate (either a double boiler or microwave) and pour over the chilled cream layer..
- Back in the fridge to set up..